Meet Bomboloni Boss

Born in Montreal and inspired by the flavours of Italy, Bomboloni Boss was created with one simple goal: to make authentic Italian bomboloni easy to enjoy anytime. Our bomboloni are soft, fluffy and generously filled with rich, indulgent flavours, then frozen to lock in freshness.

Made with care and a whole lot of amore, we’re bringing the experience of a freshly made Italian bombolone straight to your freezer. Whether it’s dessert, a late-night craving or a little something sweet with your coffee, it’s not a donut — it’s a bombolone.

Made in Montreal. Inspired by Italy. Ready when you are.

How to Eat

Air Fryer

Crispy outside, soft inside. Take your Bomboloni straight from the freezer and air fry at 350°F for 8 minutes. Dust with powdered sugar and enjoy warm.

Microwave

Quick, easy and ready in minutes. Remove from the freezer and microwave for 10–20 seconds. Let rest for 10 minutes before enjoying.

Thaw & Enjoy

No heating required. Take your Bomboloni out of the freezer and let thaw for 1–2 hours. Finish with a dusting of powdered sugar and enjoy.